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Q&A on the Forage Field Day

UF agriculture specialist sheds light on new developments in livestock and forage practices ASHLEY FLUKE is the UF/IFAS Osceola County Extension Agent who was in charge of the recent Forage


Is opportunity knocking for fresh Florida OJ in the Chinese market?

Recent study reveals potential for not-from-concentrate juice WITH 1.36 BILLION residents, China is the most populated country in the world. It may come as a surprise, however, to learn that


The role of public refrigerated warehousing in school cafeterias, Part I

FOLKS SEPARATED from their public school lunchroom or cafeteria experiences by a period of 25 years or more might be surprised — very surprised — to discover the workings of