bacteria

Citrus industry’s clock is ticking; researchers working to find a solution in time

FLORIDA’S CITRUS INDUSTRY has suffered significant losses due to citrus greening since the bacteria was detected in a South Florida grove in 2005. Annual harvest numbers have fallen year after year while the costs to maintain a grove in the face of HLB has doubled. The question has long been, “How long can the citrus

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Research that goes beyond the lab for citrus, avocados, and bell peppers

How biotechnology, drones, and plant breeding are advancing agriculture TECHNOLOGY has the ability to change the world, and it will likely be needed to protect it too. It’s a sentiment that those in Florida agriculture know all too well. With challenges like citrus greening, laurel wilt in avocados, and high consumer expectations for fruits and

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Alternative methods of growing crops in a tough environment

PROGRESSIVE GROWERS today are looking for alternative growing methods for conventional farming and gardening. They are seeking alternatives to chemical sprays for fungicides and pesticides. Their desire is to become better and more efficient growers by developing a mind-set of sustainability as they come to understand harsh chemicals and overfertilization do much damage to the

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Soil life challenges: Beneficial minerals in organic humus-composted soil amendment

HUMUS, when used as a soil amendment, is very beneficial in bringing life to your nearly dead sandy Central Florida soils. The beneficial microbial life (i.e., bacteria, fungi, and protozoa) have and are mineralizing calcium, phosphorus, potassium, magnesium, and boron, which are found in abundant levels in a quality organically composted humus.

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The search for a cure

Leadership is everything. As the feckless 113th Congress failed to pass the 2013 Farm Bill, Florida’s legislature resolved to address the Florida citrus industry’s greatest challenge — the disease of citrus greening, or HLB. During the 2013 session, the Florida Legislature funded $9.5 million from the state budget for citrus greening research and other activities

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