| Recreational time is a precious commodity for this citrus grower | WORKING LONG HOURS has been — and still is — a way of life for citrus grower Dennis Carlton. While spending long hours in his groves making sure both trees and fruit are getting the best of care brings pleasure to Carlton, he […]
One man’s hard work is the same man’s pleasure Read More »
| A look at the economic impact of agriculture and nature-based tourism | FLORIDA IS WELL KNOWN as a recreation and tourism leader. With its dynamic entertainment industry, beautiful coastline, and favorable climate, one could be forgiven to overlook the many contributions of an uncharacteristic recreation powerhouse, namely Florida’s nature-based tourism. There’s a lot to
Florida recreation at its greenest Read More »
| Four rules to put into practice | During the London 2012 Olympic Games, the equestrian sport was held at the historic Greenwich Park, which was built around 1433 as a Royal Park. Though the site has neither stables nor courses for equestrian disciplines, temporary structures for the events were built. Great care and safety
Grooming safety for new horse owners Read More »
| Plant breeding and other research that helps small farms | FLORIDA – THE OLIVE STATE? While the citrus industry is far and away the Sunshine State’s agriculture ambassador, olives, as well as blueberries, pomegranates, grapes, lettuce, clams, peaches, and more, represent new, alternative crops that are thriving on Florida farms.
Packing a hefty economic punch Read More »
| UF/IFAS offers beef cattle reproductive management school | REPRODUCTIVE EFFICIENCY has long been recognized as the most important factor influencing the economic viability of commercial cattle operations. Good reproductive management can make the difference between profit and loss in a cow operation. The UF/IFAS South Florida Beef Forage Team will offer an intensive course
Cattle course helps breed success on the ranch Read More »
| A longstanding ag tradition is diversifying its membership | THE 64-YEAR-OLD FLORIDA CLUB, a social club promoting the state’s citrus industry, is broadening its focus and membership to include agriculture as a whole. “People are diversifying, rather than being in just oranges and grapefruit,” says club President Chris Barranco, manager of international sales for
Florida Club update Read More »
| State chef creates culinary masterpieces with Gulf seafood at the Olympics | JUSTIN PATRICK TIMINERI, Florida’s culinary ambassador, went to London to promote the state’s seafood at the 2012 Summer Olympic Games. “It was a huge success. We got to showcase Florida seafood and other agricultural products,” he says. Timineri whipped up Crispy Pan
Florida — and Florida foods — around the world Read More »
| Peach and pomegranate crops are gaining popularity in the Sunshine State | CLINT UPDIKE GREW UP in the citrus industry. He’s a grower and caretaker. As president of Altura-based Updike Citrus Services, he caretakes some 2,300 acres of citrus. But an increasing number of growers are trying their hands at other crops.
Hot alternative crops for Florida growers Read More »
| Company constructs new plant to meet the needs of its customers | For Florida-based KeyPlex, business necessity met with opportune timing and formed an almost-perfect union last year. The beneficiaries today include the many customers, in the United States and 12 other markets, that use the micronutrient and biopesticide products KeyPlex develops and manufacturers
KeyPlex in the business of plant health Read More »
| Local families keep backyard coops for homegrown eggs | There’s a new chicken in town, and you’ll probably find it in your neighbor’s backyard. A growing trend in Central Florida is the owning and tending of your own backyard chicken coop to collect your own eggs. There are a few movements that have contributed
There’s a new chicken in town Read More »
