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Scientists Study Breeding of Pet Fish to Help Protect Reefs, Fuel Florida’s Economy

by MEREDITH BAUER, UF/IFAS Florida’s pet fish industry is booming, but many saltwater species in home aquariums are still taken from the wild. Researchers at UF/IFAS want to change that by helping fish farmers breed popular species like clownfish and blue tangs — reducing pressure on reefs while creating jobs in the state’s growing aquaculture

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Behind the Scenes: How UF/IFAS Risk Assessments Sustain Florida’s $191 Million Aquaculture Industry

by LOURDES MEDEROS, UF/IFAS From vibrant tropical fish for aquarium enthusiasts to succulent shellfish served as the center of the plate, Florida’s aquaculture industry serves as an economic powerhouse and a national leader. In 2022, the state’s tropical fish sales alone totaled $62.4 million, with many other species adding to the industry’s $191 million total impact, according to the Florida Department

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Where Do Invasive Species Spread and Why? Researchers Take a Novel Approach to Find the Answer

by LOURDES MEDEROS, UF/IFAS Science tells us invasive species — like the spotted tilapia — are always on the move, making it difficult for scientists to simulate their spread and predict where they will go next. Researchers at the University of Florida Institute of Food and Agricultural Sciences took a deep dive to understand why

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Carrying on a Family Tradition, a UF/IFAS CALS Grad Inspires the Next Generation of Citrus Growers

by BRAD BUCK, UF/IFAS Managing orange groves in Florida – a state prone to hurricanes and citrus greening disease – is no easy task. But for fifth-generation citrus grower and University of Florida alum Morgan McKenna Porter, it’s a passion. “[Growing up], I developed a love for the outdoors, thanks to my family, from riding

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