BAILEY BUCHANON, the current Polk County Cattlemen’s Association Sweetheart, is proud to call herself a cowgirl, and is a true example of a homegrown girl who loves her roots. Central Florida Ag News asked her some questions about the industry and her goals as this year’s Sweetheart in upholding some of the cattle traditions.
Q&A with the PCCA Sweetheart on upholding the cattle tradition Read More »
Artists recognized for their depictions of ag THERE’S NO DOUBT about it. There’s just something special about the Southern lifestyle we’re able to enjoy here in Florida. It’s unlike any other place in the South. I’d venture to say it’s unlike any other place in the world, but, of course, as a Florida native and
From the Editor’s Desk: Speaking of agriliving … Read More »
SOME OF MY FAVORITE pictures from the Florida Strawberry Festival and the Florida State Fair capture the lessons that are taught to — and learned by — future generations. To further the advancement of the Florida agriculture industry, and continue to meet the demands of a growing populace in need of food, traditions like festivals
From the Editor’s Desk: Furthering agriculture through education Read More »
WE HARVEST STRAWBERRIES in spring and pull off the road to buy them at farm stands or, if we have to, in stores. Folks up north have to shovel their cars out or take a bus or trudge to a store for our berries.
Recipe Spotlight: Sharing the red, juicy strawberry bounty Read More »
| Strawberry growers look to technology to help save money and increase production | Sixty-five-year-old Carl Grooms has been growing strawberries for more than four decades, but it’s not routine, and never business as usual. As his business card attests, he is “still learning.”
High-tech alerts and the quest for a better berry Read More »
If Florida citrus is the state’s icon, then Florida strawberries could be called the red gems in our fields. As the second-largest producing region for strawberries in the U.S. — and the only region in the country that produces them in the winter — there are few things that can be compared to our sweet
Publisher Letter: Celebrating the red gems of Florida Read More »
