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Research that goes beyond the lab for citrus, avocados, and bell peppers

How biotechnology, drones, and plant breeding are advancing agriculture TECHNOLOGY has the ability to change the world, and it will likely be needed to protect it too. It’s a sentiment that those in Florida agriculture know all too well. With challenges like citrus greening, laurel wilt in avocados, and high consumer expectations for fruits and

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Dinner of Distinction award recipient, Rep. Jake Raburn

Supporting UF/IFAS innovation and research through legislative leadership HILLSBOROUGH COUNTY Representative Jake Raburn has now earned what I call the “grand slam” of legislator-of-the-year awards from the agriculture community. Last year, the Florida Farm Bureau and Florida Fruit & Vegetable Association named him their top lawmaker. The Florida Forestry Association did so this year.

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Encouraging the new generation of farmers through story-telling

Fellow farmers talk sustainable agriculture and share tried-and-true recipes in Forrest Pritchard’s new book SUSTAINABLE AGRICULTURE is a popular topic, and one of its chief proponents, seventh-generation farmer and bestselling author Forrest Pritchard, has written yet another book about the topic. “Growing Tomorrow is a classic American road trip,” Pritchard explains, “told in stories, photos,

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