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Cattle Industry Update from the Florida Ranchers’ Perspective

Beef Producers Rise Above the Challenges to Preserve and Prosper the Ranching Way of Life Florida born-and-bred beef has made its way into the grocery under the brand name Florida Cattle Ranchers, LLC.  In response to consumers’ interest in locally-grown food, 13 ranchers have banded together to develop this Florida beef brand.  “Millennials, they care […]

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Down on the Farm

Florida Ag Industry Sees a Rising Trend in African-American Farmers Seventy-nine-year-old Herman Hargrett Sr., a retired ag teacher, is one of the few black farmers in Florida. But their numbers are growing.

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What They Bring to the Table

Celebrating Women in Ag and Female Leadership at UF/IFAS Agriculture is in Dr. Jeanna Mastrodicasa’s blood. Each year, her grandfather would plant a robust garden for the family to enjoy in the Massachusetts town she grew up in. On the other side of her family, her great grandmother packed grapefruit in Indian River County. Dr.

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Advice from a Florida Agricultural Hall of Fame inductee for the next generation of ag leaders

RECENTLY, FOUR TITANS of agriculture were inducted into the Florida Agricultural Hall of Fame.  Among them was W. Bernard Lester, age 78, who was born in Havana and graduated from UF CALS.  Lester has been described by John Hoblick, president of the Florida Farm Bureau, as a “tireless advocate on behalf of Florida agriculture for

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From suburan life to aglife

Cassidy Polston joins family in cattle-raising tradition CASSIDY POLSTON AND her family were living a typical suburban lifestyle. As a little girl, she was thinking about becoming a lawyer or a chef. But something changed when her oldest sister Brittany bought a cow while attending Lakeland High School.

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